Art bar 70% dark with nibs
A visually appealing packaging featuring Belizean artwork, including a beach scene painting by Belizean painter Chan. This packaging promotes creativity, empathy, and support for Belizean school children. It describes the process of making a 70% dark chocolate bar with nibs from organic Belizean cacao beans and Orange Walk cane sugar, with tasting notesof raisins, caramel, and cherry.
A visually appealing packaging featuring Belizean artwork, including a beach scene painting by Belizean painter Chan. This packaging promotes creativity, empathy, and support for Belizean school children. It describes the process of making a 70% dark chocolate bar with nibs from organic Belizean cacao beans and Orange Walk cane sugar, with tasting notesof raisins, caramel, and cherry.
A visually appealing packaging featuring Belizean artwork, including a beach scene painting by Belizean painter Chan. This packaging promotes creativity, empathy, and support for Belizean school children. It describes the process of making a 70% dark chocolate bar with nibs from organic Belizean cacao beans and Orange Walk cane sugar, with tasting notesof raisins, caramel, and cherry.
A visually appealing packaging featuring Belizean artwork, including a beach scene painting by Belizean painter Chan. This packaging promotes creativity, empathy, and support for Belizean school children. It describes the process of making a 70% dark chocolate bar with nibs from organic Belizean cacao beans and Orange Walk cane sugar, with tasting notesof raisins, caramel, and cherry.
A visually appealing packaging featuring Belizean artwork, including a beach scene painting by Belizean painter Chan. This packaging promotes creativity, empathy, and support for Belizean school children. It describes the process of making a 70% dark chocolate bar with nibs from organic Belizean cacao beans and Orange Walk cane sugar, with tasting notesof raisins, caramel, and cherry.

Belize Chocolate Company

Art bar 70% dark with nibs

$11

Our 70% dark ART bar  with nibs was originally made under the  name Kakaw.

We use organic cacao beans from Maya Mountain Cacao and small family farms in southern Belize. After roasting and grinding in our factory on Ambergris Caye, Belize, we press our own cocoa butter and blend it with Belizean cane sugar, creating a rich, single-origin bar. We add our roasted cacao nibs to give this bar a satisfying crunch

Tasting notes: Raisins, caramel, cherry

Ingredients: Organic Belizean cacao, Belizean cane sugar.

Our new packaging features artwork from talented Belizean artists. A percentage of every bar sold supports art and school supplies for children in Belize.

This beautiful painting by Chan is a beach scene of one of the many Cayes that dot the coastline of Belize.

Shipping:

Due to high temperatures, we cannot ship internationally from March to October.

International shipping is via the Belize and US postal services. Choose between:

  • 5-day express shipping
  • 10-20 days standard international shipping

Shipping rates are calculated at checkout.

 

 


 

 

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