Kakaw Belizean Chocolate is our signature 70% dark chocolate that is used in most of our chocolate products. It is made here on Ambergris Caye from organic cacao beans grown on small family farms in Southern Belize. The only other ingredient added is sugar. All Kakaw bars are 1.4oz or 40g and gluten and dairy free.
Our Belize chocolate company Milk and White bars are also available at our boutique.
Please note they are made in a factory where nuts are present. (Nuts other than Chris that is)